Discover 10 quick Thanksgiving recipes that are easy to make in under 30 minutes! Perfect for last-minute sides, appetizers, and desserts, these ideas will save time and satisfy everyone at your holiday table.
Introduction
Thanksgiving is a time for family, friends, and amazing food—but if you're short on time, preparing a feast can feel overwhelming. Fortunately, we’ve rounded up 10 delicious Thanksgiving recipes you can make in under 30 minutes! These dishes are perfect for last-minute additions to your holiday table or easy crowd-pleasers for a stress-free holiday.
1. Creamy Garlic Mashed Potatoes
Ready in: 25 minutes
Mashed potatoes are a must-have side dish for Thanksgiving, and this quick recipe delivers a creamy, buttery texture without the long prep time.
Ingredients:
- 4 large potatoes, peeled and cubed
- ½ cup milk
- ¼ cup butter
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Boil the potatoes for 15 minutes, or until tender.
- Drain, then mash with milk, butter, and garlic until smooth.
- Season with salt and pepper to taste.
2. Quick Cranberry Sauce
Ready in: 20 minutes
Skip the canned version and make this tangy cranberry sauce in no time.
Ingredients:
- 1 cup fresh cranberries
- ½ cup sugar
- ½ cup orange juice
Instructions:
- In a saucepan, combine cranberries, sugar, and orange juice.
- Simmer for 10-15 minutes until cranberries burst and sauce thickens.
3. Garlic Herb Green Beans
Ready in: 15 minutes
Green beans with garlic and herbs make for a fresh, flavorful side dish.
Ingredients:
- 1 lb green beans, trimmed
- 2 tbsp olive oil
- 2 cloves garlic, minced
- Salt, pepper, and fresh herbs (such as thyme or parsley) to taste
Instructions:
- Steam green beans for 5 minutes.
- In a skillet, heat olive oil and garlic, then add green beans, seasoning with salt, pepper, and herbs.
4. Honey-Glazed Carrots
Ready in: 15 minutes
Add a sweet touch to your Thanksgiving table with these honey-glazed carrots.
Ingredients:
- 4 large carrots, sliced
- 2 tbsp honey
- 1 tbsp butter
- Salt and pepper to taste
Instructions:
- Steam or microwave carrots until tender, about 5-7 minutes.
- Melt butter and mix with honey, then drizzle over carrots and toss to coat.
5. Simple Stuffing with Herbs
Ready in: 25 minutes
This easy stuffing recipe captures classic flavors in less time.
Ingredients:
- 4 cups cubed bread (day-old works best)
- 2 tbsp butter
- 1 cup chicken or vegetable broth
- 1 onion, diced
- 2 stalks celery, diced
- Fresh sage and thyme, chopped
Instructions:
- Sauté onion and celery in butter for 5 minutes.
- Mix with bread cubes, herbs, and broth, then bake at 350°F for 15 minutes.
6. Classic Deviled Eggs
Ready in: 20 minutes
These creamy deviled eggs make the perfect appetizer.
Ingredients:
- 6 hard-boiled eggs
- 2 tbsp mayonnaise
- 1 tsp mustard
- Salt and paprika to taste
Instructions:
- Halve eggs, scoop yolks into a bowl, and mash with mayonnaise and mustard.
- Spoon or pipe mixture back into egg whites, then sprinkle with paprika.
7. Parmesan Roasted Brussels Sprouts
Ready in: 25 minutes
This easy, roasted Brussels sprouts recipe has a crispy, cheesy flavor.
Ingredients:
- 1 lb Brussels sprouts, halved
- 2 tbsp olive oil
- Salt, pepper, and grated Parmesan cheese
Instructions:
- Toss Brussels sprouts with olive oil, salt, and pepper.
- Roast at 400°F for 20 minutes, then sprinkle with Parmesan and serve.
8. Garlic Butter Mushrooms
Ready in: 15 minutes
Mushrooms sautéed in garlic butter make a savory, simple side.
Ingredients:
- 1 lb mushrooms, sliced
- 2 tbsp butter
- 2 cloves garlic, minced
- Fresh parsley, chopped
Instructions:
- Sauté mushrooms in butter and garlic for 5 minutes.
- Garnish with parsley before serving.
9. Warm Spinach and Feta Salad
Ready in: 10 minutes
This warm spinach salad is a refreshing, quick addition to your Thanksgiving menu.
Ingredients:
- 4 cups fresh spinach
- ½ cup feta cheese, crumbled
- ¼ cup toasted walnuts
- 2 tbsp balsamic vinegar
- 1 tbsp olive oil
Instructions:
- Toss spinach with feta and walnuts.
- Drizzle with balsamic vinegar and olive oil, then serve.
10. Pumpkin Spice Pudding Cups
Ready in: 15 minutes
A sweet ending to the meal, these pumpkin spice pudding cups are fast and flavorful.
Ingredients:
- 1 box instant vanilla pudding mix
- 1 cup canned pumpkin puree
- 1 tsp pumpkin spice
- Whipped cream for topping
Instructions:
- Prepare pudding according to package instructions.
- Mix in pumpkin puree and pumpkin spice, then chill for 10 minutes.
- Top with whipped cream before serving.
These quick Thanksgiving recipes prove you don’t need hours in the kitchen to create a memorable holiday meal. From savory sides to delightful desserts, each dish is ready in under 30 minutes, making your holiday preparation stress-free and enjoyable. Try these ideas to make this Thanksgiving delicious without spending all day cooking!
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